1931 combines Burley, Virginia, and a slightly flavored Cavendish for an all-day aromatic flake. The honied Cavendish adds a slight sweetness to the blend. Mostly, I noticed the Burleys and Virginias in a pleasant balance throughout my bowl. The flake cut breaks apart easily enough, though it may be better to roll or fold this one. By the way, Erik Stokkebye named this one after his father’s, Erik Peter, birth year.